Gold Muddler, Andwell Brewing Company (3.9%)
Named after a fishing fly used for luring trout, this Blonde Ale has a refreshing palate due to the use of high quality pale ale malt and a citrus aroma with a balanced bitterness.
King John, Andwell Brewing Company (4.2%)
The beer is deep amber in colour with a blend of pale ale and crystal malt. The bitterness and fruity aroma are developed from a combination of hops.
Neck Oil, Beavertown Brewery (4.3%)
Neck Oil is a light, crisp, punchy, go to beer. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on.
Young's Bitter, The Eagle Brewery (3.7%)
A refreshing ale, golden in colour, with a light, dry palate, a fresh, fruity aroma and a long, satisfying bitter finish.
Guinness Extra Cold, Guinness (4.3%)
Black as the night with a creamy tan head with a coffee and mild roasted aroma and flavour. Medium (light) bodied and a soft carbonation, a real mellow sweetness.
Estrella Damm, The Eagle Brewery (4.6%)
Estrella Damm has been recognised on numerous occasions with prestigious prizes awarded in Vienna 1904, London 1905, Munich 1906, Paris 1964 and at The World Beer Championship Australia 1998 and The World Beer Championship Chicago 2004.
Foster's, Heineken (4.0%)
A pleasant, fruity, lighter-styled quaffing lager
Amstel Lager, Amstel (4.1%)
Beautiful golden color with a mildly bitter taste and cheerful character.
Thatchers Gold Cider, Thatchers Cider (4.8%)
Thatchers Gold tastes as good as it looks. Using the best of our traditional approach and modern techniques for a refreshing cider with a smooth appley taste and a bright sparkle.
Thatchers Haze, Thatchers Cider (4.5%)
Thatchers Haze is a cloudy premium cider bursting with apple flavour.